GLUTEN-FREE SHEET PAN PANCAKES
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Gluten-free sheet pan pancakes
require no standing around and flipping pancakes, but result in the same
thick and fluffy pancakes
you know and love.
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They are a
simple and easy
hands-off way to save time in the morning and an efficient way to
serve a crowd
!
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INGREDIENTS
– eggs – sugar – baking powder – butter – buttermilk
Full Ingredients
Preheat the oven and line a rimmed baking sheet. Next, whisk together the eggs and melted butter; then whisk in the buttermilk and water.
gluten-free sheet pan pancakes
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Add the flours, cornstarch, sugar, and baking powder. Whisk until smooth.
gluten-free sheet pan pancakes
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Pour batter into the prepared pan and spread to the edges. Bake for 12-15 minutes or until cooked in the middle.
gluten-free sheet pan pancakes
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Use a pizza cutter or a knife to slice into 12 squares and top with all of your favorites!
gluten-free sheet pan pancakes
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