Bacon jam is a sweet, savory, and salty jam made with thick slow-cooked bacon, maple bourbon, brown sugar, and a few other mouthwatering ingredients. Use it as a spread, a dip, and a topping!
Bacon jam has a complex flavor profile combining all of your favorite flavors. Caramelized onions, crispy bacon, brown sugar, thick balsamic glaze, coffee, and of course, maple bourbon. All of these flavors come together so easily, transforming what you already thought were incredible components into one amazing jam. And get ready to use on EVERYTHING. It’s made in under 1 hour and can last for weeks in the fridge. It’s the best!
Colorful Halloween Pancakes with decorated marshmallows are all about Halloween fun. They’re a festive treat for the fall and a clever Halloween breakfast idea...
Homemade baked apple cider donuts are infused with concentrated apple cider and perfectly flavored with cinnamon and sugar. They’re moist and cake-like and the...
Banana cream pie pancakes are a special breakfast treat! It’s a super simple recipe for light and fluffy banana pancakes layered with banana pudding...
