BACON PANCAKES

Bacon pancakes are light and fluffy pancakes cooked with a strip of crispy, salty, smoky bacon right inside. 

 It’s a family favorite and something everyone should try once.

INGREDIENTS

flour baking powder salt milk sugar bacon

Whisk the flour, baking powder, and salt together in a small bowl and set aside.

HOW TO MAKE THEM

In a separate large bowl, whisk together the milk, sugar, butter, egg and vanilla until completely combined.

HOW TO MAKE THEM

Cover the bowl and let it sit for 10 minutes; then stir 3-4 more times just until some of the flour pockets on the top are gone.

HOW TO MAKE THEM

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