BACON PANCAKES
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Bacon pancakes are light and fluffy pancakes cooked with a strip of crispy, salty, smoky bacon right inside.
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It’s a family favorite and something everyone should try once.
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INGREDIENTS
flour baking powder salt milk sugar bacon
Full Ingredients
Whisk the flour, baking powder, and salt together in a small bowl and set aside.
HOW TO MAKE THEM
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In a separate large bowl, whisk together the milk, sugar, butter, egg and vanilla until completely combined.
HOW TO MAKE THEM
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Cover the bowl and let it sit for 10 minutes; then stir 3-4 more times just until some of the flour pockets on the top are gone.
HOW TO MAKE THEM
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