CREAM CHEESE GLAZE

This scrumptious cream cheese glaze is an easy way to bring your sweets to life.

Using just 4 ingredients, it can be made as thick as a frosting for carrot cake or as thin as a drizzle for an extra special stack of pancakes!

INGREDIENTS

Cream cheese Powdered sugar Milk Pure vanilla extract

Add all the ingredients to a medium-sized mixing bowl.

HOW TO MAKE CREAM CHEESE GLAZE

Using an electric mixer, beat until smooth. Add more liquid or sugar if necessary to achieve desired consistency.

HOW TO MAKE CREAM CHEESE GLAZE

If you plan to refrigerate the glaze, make sure to take it out of the fridge an hour or two before using so it can soften back up.

HOW TO MAKE CREAM CHEESE GLAZE

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