FLUFFY GINGERBREAD PANCAKES
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Fluffy and comforting, these delicious gingerbread pancakes are just what you need to warm up on a cold day!
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Gingerbread pancakes have all the flavor of a holiday cookie or a gingerbread cake, but they include so many options for healthy substitutions like buckwheat or other whole grain flours.
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INGREDIENTS
milk eggs sugar molasses canola oil vanilla extract
Full Ingredients
Whisk together milk, eggs, brown sugar, molasses, oil, and vanilla.
HOW TO MAKE FLUFFY GINGERBREAD PANCAKES
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On top of wet ingredients, add flour, baking powder, baking soda, ginger, cinnamon, cloves, and salt.
HOW TO MAKE FLUFFY GINGERBREAD PANCAKES
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Mix all ingredients together, being careful not to overmix.
HOW TO MAKE FLUFFY GINGERBREAD PANCAKES
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