HOW TO MAKE SCRAMBLED EGGS – FLUFFY & PERFECT!
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Please your crowd with perfectly cooked, light, fluffy eggs using this simple
(and totally flexible) recipe!
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Not just any eggs, but delicious, perfectly cooked, fluffy scrambled eggs!
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INGREDIENTS
eggs milk salt black pepper butter
Full Ingredients
In a small bowl, whisk eggs with milk until slightly foamy and uniform in color
HOW TO MAKE THEM
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Heat a small, nonstick frying pan over medium-low heat. Add oil or butter.
HOW TO MAKE THEM
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Add eggs and as you see them setting around the edges, use a rubber or silicone spatula to gently push the eggs in to the middle of the pan from the outside the pan.
HOW TO MAKE THEM
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