HOW TO MAKE SCRAMBLED EGGS – FLUFFY & PERFECT!

Please your crowd with perfectly cooked, light, fluffy eggs using this simple  (and totally flexible) recipe!

Not just any eggs, but delicious, perfectly cooked, fluffy scrambled eggs!

INGREDIENTS

eggs milk salt black pepper butter

In a small bowl, whisk eggs with milk until slightly foamy and uniform in color

HOW TO MAKE THEM

Heat a small, nonstick frying pan over medium-low heat. Add oil or butter.

HOW TO MAKE THEM

Add eggs and as you see them setting around the edges, use a rubber or silicone spatula to gently push the eggs in to the middle of the pan from the outside the pan.

HOW TO MAKE THEM

Ready to make delicious Scrambled Eggs?  See the full recipe!

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